Monday 27 June 2016

Potato Chips (fry)

Preparation time -10mins
Cooking time -10mins
Serves -2

Ingredients:
Potato-3 medium sized
Salt -1/2 Tea spoon
Gram flour-1/4cup(Adjust as per taste)
Water
Oil-1cup
Chilli powder-1/2 Tea spoon
Turmeric powder-1/4 Tea spoon
Garam masala powder-1/2 Tea spoon

How to prepare:
1.First remove the peel,wash and cut it in to thin round slices.
2.Take a bowl ,add gram flour,salt,chilli powder,turmeric, garam masala and water,
make a thick batter .
3.Heat oil in a pan,when it gets heated up ,dip the potato slices in to above batter ,and fry it in oil till golden brown.
4.You can have potatoe fries with tomato sauce.


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