Egg Fried Rice

Ingredients:
Basmati rice- 1cup
Onion -1 big sized
Carrot -1 medium sized (grated or chopped)
Capsicum-1small sized (chopped)
Ginger -1 inch
Garlic -3 cloves
Oil -1 to 2 Table spoon
Soya sauce (light )-1 Table spoon
Green chilli sauce -1 Table spoon
Pepper powder-1 Tea spoon
Salt -according to taste
Egg-8

How to prepare:
1.First take a deep bottomed pan , add oil when it gets heated up ,add ginger ,garlic and saute till raw smell goes away.
2. Add onion to it,saute untill it turns golden brown, now add capsicum , carrot and saute it . (Cook for few mins)
3.Now add liitle salt and pepper powder and saute it.
4.Add soya sauce and green chilli sauce ,mix it.
5.Now you can add cooked rice & mix it.
6.keep this aside .
7.Take a bowl ,crack eggs ,add salt & pepper powder ,beat the mixture.
8.Take a pan ,add oil ,now pour tphe egg mixture and cook , cut the eggs in to small pieces using spoon.
9.Finally add this egg pieces to rice and mix well.
10.Adjust salt & pepper as per your taste.
11.Spicy Egg fried rice is ready to serve.