Preparation time :5mins
Cooking time:25mins
Serves-3
Ingredients:
Basmathi rice -1Cup
Curry leaves -15
Salt -as per taste
Mustard -1/4 Tea spoon
Urad daal-1/4 Tea spoon
Chana daal-1/4 Tea spoon
cashews-10
Peanuts-1/4 cup
Green chilli -3(chopped)
Lemon juice as required
Water
Turmeric -Pinch of it
Oil-2 Table spoon
How to prepare:
1.First wash and soak the basmathi rice for 20mins.
2.Now take a deep bottomed pan add rice and 2cups of hot water & cook for 15mins by closing the lid,after its done ,then off the flame and keep the lid closed for another 5 mins.
3.when rice is cooled add salt ,lemon juice and little oil and mix it well.adjust salt & lemon juice accordingly.keep it aside.
4.Take a pan,add oil,when it gets heated up add mustad ,urad daal ,cashews and peanuts,saute it for a min ,then you can add chana daal ,curry leaves ,green chilli &pinch of turmeric saute for a minute.if it's fried ,then add this to rice and mix it well.
5.You can have lemon rice with yogurt or pickle.
Cooking time:25mins
Serves-3
Ingredients:
Basmathi rice -1Cup
Curry leaves -15
Salt -as per taste
Mustard -1/4 Tea spoon
Urad daal-1/4 Tea spoon
Chana daal-1/4 Tea spoon
cashews-10
Peanuts-1/4 cup
Green chilli -3(chopped)
Lemon juice as required
Water
Turmeric -Pinch of it
Oil-2 Table spoon
How to prepare:
1.First wash and soak the basmathi rice for 20mins.
2.Now take a deep bottomed pan add rice and 2cups of hot water & cook for 15mins by closing the lid,after its done ,then off the flame and keep the lid closed for another 5 mins.
3.when rice is cooled add salt ,lemon juice and little oil and mix it well.adjust salt & lemon juice accordingly.keep it aside.
4.Take a pan,add oil,when it gets heated up add mustad ,urad daal ,cashews and peanuts,saute it for a min ,then you can add chana daal ,curry leaves ,green chilli &pinch of turmeric saute for a minute.if it's fried ,then add this to rice and mix it well.
5.You can have lemon rice with yogurt or pickle.
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